
The Induction Bratt Pan is designed for bulk frying, boiling, braising, and stewing with high energy efficiency and precise temperature control. Fabricated from premium stainless steel, it features an induction heating system that delivers uniform cooking while minimizing heat loss. Ideal for hotels, hospitals, industrial kitchens, and large-scale food production facilities.
SPECIFICATION | DETAILS |
|---|---|
Capacity | 50, 80, 100 & 150 Litres |
Body Construction | SS 304 Stainless Steel |
Finish | Satin Finish (No.4) |
Heating Type | Induction |
Tilting System | Manual / Motorized |
Power Supply | Three Phase |
Application | Hotels, Hospitals, Canteens & Central Kitchens |
Pricing is quoted per project & configuration — we reply within one business day.
Veecos Canteen Equipments is NSIC registered and ISO 9001:2015 certified, so you can specify our commercial kitchen equipment with full confidence.


Tell us your requirements — capacity, dimensions & finishes — and our team will send a tailored quote within one business day.