VEECOSCanteen Equipments
The Salad Counter is designed to keep fresh vegetables, fruits, toppings, and ingredients chilled for quick and hygienic food preparation. Constructed with premium stainless steel and an efficient refrigeration system, it offers excellent accessibility and consistent cooling. Suitable for restaurants, hotels, pizzerias, and sandwich preparation stations.
SPECIFICATION | DETAILS |
|---|---|
Capacity | GN Pan Configuration |
Body Construction | SS 304 Stainless Steel |
Finish | Satin Finish (No.4) |
Temperature Range | +2°C to +8°C |
Cooling System | Forced Air Cooling |
Power Supply | Single Phase |
Application | Restaurants, Hotels & Fast Food Kitchens |
Pricing is quoted per project & configuration — we reply within one business day.
Veecos Canteen Equipments is NSIC registered and ISO 9001:2015 certified, so you can specify our commercial kitchen equipment with full confidence.
Tell us your requirements — capacity, dimensions & finishes — and our team will send a tailored quote within one business day.
