VEECOSCanteen Equipments
The Three Sink Unit with Pot Rack is designed for efficient washing, rinsing, and sanitizing of utensils, cookware, and kitchen equipment. Manufactured from food-grade stainless steel, it offers excellent durability, hygienic operation, and organized storage with an integrated pot rack. Ideal for restaurants, hotels, bakeries, and commercial kitchens.
SPECIFICATION | DETAILS |
|---|---|
Sink Configuration | Three Bowl Sink |
Body Construction | SS 304 Stainless Steel |
Finish | Satin Finish (No.4) |
Pot Rack | Integrated SS Rack |
Drain System | Heavy Duty Waste Outlet |
Customization | Available |
Application | Hotels, Restaurants, Bakeries & Commercial Kitchens |
Pricing is quoted per project & configuration — we reply within one business day.
Veecos Canteen Equipments is NSIC registered and ISO 9001:2015 certified, so you can specify our commercial kitchen equipment with full confidence.
Tell us your requirements — capacity, dimensions & finishes — and our team will send a tailored quote within one business day.
